Aomaya Gyusai in Minato

Cospa Yoshi

quiet place.good for dinner.

First of all, all the dishes from the appetizer to the dessert are delicious.Also, teppanyaki usually has counter seats, but there is a calm private room. You can eat with peace of mind even at the time of avoiding the crowd.We also used it for our wedding anniversary celebration dinner and will be happy to take photos and prepare dessert plates for our beautiful anniversary.In addition, we do not drink alcohol, so if it's a course meal, we may have time until the next dish comes out, but this shop does not drink alcohol Our fast meal pace According toThey provided food one after another.The male staff member who followed us was also very nice.I will be using this again

Lunch is high but volume is small. The meat is definitely good ...

I asked for an anniversary dinner.There is no reply to questions in advance email, so I visited with questions.An unfriendly male clerk opens the door of the private room without knocking. There is no explanation of food.I thought I was foolish about the customers.The food and mood were ruined.

   Staff Fun food Delicious restaurant atmosphere Good all satisfied repeat value

I asked Aoyama Beef Course @ 16000, but I can enjoy first-come, appetizer, foie gras, abalone and Hitachi cow in a well-balanced manner. Although it is a shop of the atmosphere of adults, taking a private room also has kids with OK guest room even the iron plate is in front of me and the chef baked in front of me

Both food and service are average. It is a minus that the store is small

This is a stylish teppanyaki restaurant in a good location in Aoyama.The taste, the performance and the calm atmosphere inside the store are very wonderful.However, we ordered a course meal, but I didn't know much about the course, but I'm bad. How much meat? Meat percentage? Or rather ... just meat!It was very delicious, so I wanted to enjoy meat a little more, so I am really sorry about the amount.It's a high-end store, so I couldn't go there, but I didn't know the course menu. is.That said, it is a very delicious and recommended shop.※ Thank you for watching. If you find this review useful, please give us your feedback.

You can enjoy meals with your eyes by grilling in front of you if you have a counter seat. Conversation with the chef is also fun.The seasoning was also very good. I enjoyed the flavor of marbled Wagyu beef.However, since the drink fee is about 25,000 yen, cost performance may be slightly bad.

It is a hideaway shop.

high quality beef

The private room where you can enjoy a relaxing meal is an elegant and calm space. This special plan will allow you to enjoy a total of nine meals woven with luxurious ingredients. The main steak is Hitachi beef sirloin with good flavor, sweetness and powerful taste. I was satisfied.

🐄Aoyama Beef AyaPrice ¥ 20,000-22,000“Aoyama Beef Aya” in Aoyama.This “Aoyama Beef Aya Course” starts with the hitting of the beef of Hitachi beef, and then proceeds with a structure that is extremely delicious, ranging from sushi and steak of Hitachi beef.Hitachi Cattle is naturally a happiness in its softness that disappears without biting in the mouth.However, personally, I was impressed with the hospitality that provided services such as cooking at the perfect timing.

Dinner with card coupon. Inadequate quality, unfavorable, cheap entertainment use.

Price and service do not match.Well, is it land cost?

Meat is delicious 😋

Book at Teppanyaki Aoyama Gyusai Course.The main beef can be Hitachi beef sirloin or tenderloin.We had Tenderloin without hesitation.It was delicious without complaints.Garlic rice is also delicious and full.The variety of wine was also abundant.

Taste log 3.52

The shop was a bit dark and the atmosphere was good. It is a shop that can be used for family, lover and various purposes. The service was polite, speedy and pleasant, and all the dishes were delicious. Next time I'm going to bother you at lunch (^^)

service attitude is good. But food could be better compare to the price....

I used it for the first time at a dinner with a customer!There was a counter seat with an iron plate in front of you and a private room, so this time I got it in a private room so I could not taste the presence feeling of teppanyaki.Imagine Teppanyaki saying Gutsuri system, but because of the course I requested, or fashionable system, ..., for me who advocates Doscoy, it was a little unsatisfactory.Because it was your reservation, of course you can not say such a thing

We enjoyed Hitachi beef in a calm private room!

I used it on my wedding anniversary.I think there are many opinions, but I personally think that the salesclerk's customer service is very good.I enjoyed cooking teppanyaki in front of me.The course meal was ¥16,000, but in addition to beef, abalone, foie gras, and fish dishes also came out.The chef provided a kind service to take a picture of the dessert.

I used it at the anniversary. The clerk is unfriendly.I used it for lunch, but when I thought it would come out like a course meal, it was served as a set up like a set meal, huh? I thought.It was a rather expensive lunch rather than an anniversary lunch. It feels the same as offering to other office workers.

We visit about once in February.The meat and vegetables are very delicious.The staff feels at ease with the warm thoughts of the staff.

It is a teppanyaki place in Aoyama.It might be fun if the cook is talking a lot.

The champion beef steak is oily meat. I wanted to eat lean, so I should research well.

The food was delicious and the hospitality was polite and pleasant.

Used for entertainment.The food on the course is quite appropriate, but the impression is high for the food.

Waiter man has bad attitude and cooking comes late. Anniversary ruined.

Customer service

Amazing food

Use counter.The clerk is dark or unfriendly.If you don't love teppanyaki, you'll think that a yakiniku restaurant is enough.

Meat dayI visited a colleague's wedding celebration lunch.It seems to have a wine party at lunchIt ’s probably better to make a reservation and visitIt is a hideaway shop in Aoyama.It seems that lunch meetings are also held.10 lunch-limited meals on this dayUshisai special Wagyu beef line with original beef bowlI received it.Salad, grilled vegetables, fresh incense,It is a surprising 1,500 yen with desserts and drinks!I do n’t think it ’s a cow streak,We had you start melting beef bowl.I am very satisfied.It was a seat at the window, but a woven fabric was also preparedI was able to guide you through a private room where it wasn't cold and the talk was very distant.Thank you for the detailed response of the staff.I think you can have a very nice time on an important anniversary.

I used it for lunch at a special eventThe speed of providing cooking was slow and there were not many disgusting staff and it was not a big deal for the price. . The taste was normal.

Top quality cuisine

I ordered a steak bowl (with salad, progress, miso soup).The meat is very tender and delicious. The rice is scattered with green onions and green perilla, so it was nice to refresh.The miso soup is red.I felt that 1800 yen was cheap.By the way, the hamburger with only 10 meals was finished at 12:30 ... I want to revenge.There is a counter seat and a private room, so it seems that you can make a reservation so it is better to call once for availability.The clerk was also nice and comfortable.2017.07.04 visit

Beautiful

Fresh seafood, intimate service

It wasn't that it wasn't delicious, but the taste was normal and the expectations were lost. I was worried about the personal language of the clerks.After all, if you eat teppanyaki, there are many more delicious and good shops in Ginza.

I recently visited this shop with my family.I ordered a course that I had previously booked, and at the beginning (was a Hitachi cow?) I got an onion salad with cow sliced ​​meat, but the meat is soft and tasty, It got better. Sautea of ​​abalone came out after a few appetizers, but it was softer and sautéed deliciously, the berries I had added were also crispy, the inside was calico and the inside soft and gotten fluffy. In the main meat I ordered the fin, but with a good feeling the fire passed, even if you just put the wasabi as it is, there was the taste of the meat itself and it was very delicious. The dessert after the meal was also good, coconut ice was delicious, cake and fruit was also satisfied with volume. In caseI also want to go shopping.

Teppanyaki is lined with similar ingredients, so I don't think it would be difficult to do something else. What I thought was delicious here was the abalone sauce. I often eat liver sauce, but it was burdock sauce. It was very delicious. I was concerned about the fact that garlic rice and miso soup were served when all the meat still remained. “I love garlic rice, so I want to eat it while it ’s warm, but the meat gets cold…” However, after that, I was convinced by myself, "Is this good because I can eat garlic rice while I'm still hungry?" Moreover, although some evaluations were seen that affair was bad, although affair is certainly not good, it is not bad. It was difficult to hear what was being explained. Lol, but I couldn't hear it, so if I listened again, it would explain normally. It ’s hard to say that you do n’t have good affection.

meat! meat! meat! It is delicious enough to make you feel.